The Menu

White Wine

• Jardin du Nil (750 ml)

  610 Egyptian pounds

  A blend of Vermentino and Viognier. Fresh and crisp with a very long finish. A blend of lime and pineapple. Slightly mineral with floral aromas.

• Beausoleil d’Egypte — Bannati (750 ml)

  575 Egyptian pounds

  Bannati, a unique Egyptian variety from Upper Egypt. Golden lemon color with aromas of honey and melon, long toasty finish of vanilla flavour.

• Shahrazade (750 ml)

  390 Egyptian pounds

  A blend of Chardonnay and Vermentino. Bright straw color with a golden glint, rich and complex aromas of citrus and lime to ripe peach. A dry wine with a hint of sweetness.

• Grand Marquis (750 ml)

  475 Egyptian pounds

  Sultanine Blanche / Chardonnay. Pale yellow color with a reserved nose showing a hint of spice. Buttery palate with vanilla undertones showing good weight and length.

• Omar Khayyam (750 ml)

  390 Egyptian pounds

  Sultanine Blanche. Pale white color and a simple fresh nose. The palate is clean and bright delivering light pear and white flower.

• Nala (750 ml)

  780 Egyptian pounds

  Chardonnay – Sauvignon Blanc. Luscious aromas of fresh grapefruit, ripe pear and honey are completed by an elegant palate with notes of vanilla, toasted oak and crisp minerality.

• Baila (750 ml)

  900 Egyptian pounds

  Verdejo variety, which is wonderfully aromatic. Expect bright and fresh acidity with prevailing lemon, green apple, kiwi and pear; you will enjoy a hint of grass. The wine is dry.

Rosé Wine

• Beausoleil d’Egypte — Merlot (750 ml)

  575 Egyptian pounds

  Monocépage Merlot. A rhubarb-salmon color. Nicely balanced and crisp, aromas of cherries and tangerine peel.

• Shahrazade (750 ml)

  390 Egyptian pounds

  A blend of Grenache and Montepulciano. Transparent and clear reddish-pink color. Ripe fruits and a whiff of fresh herbs are perceptible on the nose. Dry and freshly balanced.

• Omar Khayyam (750 ml)

  390 Egyptian pounds

  Bodal blend. Bright red color. The nose develops aromas of red fruit. The palate is smooth with soft tannins delivering plum, raspberry and red cherry flavors.

Red Wine

• Jardin du Nil (750 ml)

  610 Egyptian pounds

  A blend of Cabernet Sauvignon, Petit Verdot and Syrah. Complex aroma of small, black ripe berries and iris flowers, smooth full-bodied with a dominant note of blueberry and liquorice and pineapple. Slightly mineral with floral aromas.

• Beausoleil d’Egypte — Syrah (750 ml)

  575 Egyptian pounds

  Monocépage Syrah. Purple red violet color, characterized by its rich red fruit aromas and velvety roundness on the palate. The silky tannins and the fresh acidity mark an extremely well-balanced wine.

• Beausoleil d’Egypte — Cabernet Sauvignon (750 ml)

  575 Egyptian pounds

  Monocépage Cabernet Sauvignon. Dark red full-bodied. This structured wine is the result of well ripened grapes adding special aromas of roasted nuts, baking spices, clove and vanilla.

• Grand Marquis (750 ml)

  475 Egyptian pounds

  Carignan – Cabernet Sauvignon. Deep red color. Nose with bitter plum and chocolate. The palate is smooth with plum character and vanilla chocolate overtones. It has a good length with nicely balanced acidity.

• Shahrazade (750 ml)

  390 Egyptian pounds

  A blend of Cabernet Sauvignon and Merlot. Inky purple color with violet glints, strawberries and red fruit aromas. Smooth tannins in the finish.

• Omar Khayyam (750 ml)

  390 Egyptian pounds

  Bodal blend. Bright red color. The nose develops aromas of red fruit. The palate is smooth with soft tannins delivering plum, raspberry and red cherry flavors.

• Nala (750 ml)

  780 Egyptian pounds

  Pinotage – Shiraz. Berry pie notes, strawberry and raspberry after notes. The Pinotage Shiraz blend gives a full mouthfeel that finishes with notes of vanilla and silky rich tannins.

• Baila (750 ml)

  900 Egyptian pounds

  Spanish Tempranillo variety. Medium to full-bodied. It has a pale pink hue and herbaceous notes of watermelon, strawberry, green peppercorn and meaty notes.

Split Bottles of Wine

Great things come in small packages

• Beausoleil — Red (187 ml)

  145 Egyptian pounds

  Cabernet Sauvignon.

• Beausoleil — White (187 ml)

  145 Egyptian pounds

  Bannati, an Egyptian variety.

Port Style (Sweet Wine)

• Beausoleil d’Egypte — Grenache (750 ml)

  600 Egyptian pounds

  Monocépage Grenache. Dark purple color with brilliant crimson highlights and a fragrant, ripe-fruit bouquet; smooth, silky texture, elegant and sweet finish.

Sparkling Wine

• Le Baron White (750 ml)

  900 Egyptian pounds

  A unique Méthode Traditionnelle. Brut, dominated by Chardonnay and aged 12–18 months. The apricot and pear primary aroma combines with a creamy, biscuit taste. The fine bubbles are the result of a proper aging in our cellar. This semidry sparkling wine is lively with a remarkable zesty finish.

• Le Baron Rosé (750 ml)

  900 Egyptian pounds

  A unique Méthode Traditionnelle. Superb blend of Chardonnay and Pinot Noir, aged 12–18 months. Refreshing and velvety smooth in the mouth, with sensuously caressing fruit. Fairly sweet and easily consumed, mineral rich, crispy and a surprisingly full-bodied finish.